Description
Mercer Culinary 10″ Pointed Asian Sashimi Knife. Prepare large pieces of salmon or slice through halibut with ease using this sashimi knife. Also known as a yanagi or sujihiki knife, it is comparable to a western slicer, and is a valued tool in any kitchen that prepares Asian dishes. The knives from Mercer Culinary’s Japanese-style professional knife collection are sure to become a favorite in your commercial kitchen.
